1. Turning a burger into Michelin art <Gordon Ramsay Burger>

• Address : 300, Olympic-ro, Songpa-gu, Seoul, Korea
• Business hours : 10:30 ~ 22:00

As the first of its kind in Asia, Gordon Ramsay Burger offers an exquisite dining experience crafted by the world-renowned Michelin 3-star chef Gordon Ramsay. This high-end restaurant brings the chef’s extensive culinary expertise to the forefront, allowing guests to indulge in a unique and distinguished gastronomic adventure. The menu, meticulously designed with Ramsay’s signature flair, showcases a variety of gourmet burgers that are a cut above the rest.

The restaurant’s interior, themed around “nostalgia of the future,” beautifully blends retro elements with a modern aesthetic. This harmonious mix creates an inviting and sophisticated atmosphere where the past and the future coexist, making every visit to Gordon Ramsay Burger not just a meal, but a memorable dining experience.

2. The cheese, the whole cheese, and nothing but the cheese <Cheese Room X Tasting Room Lotte World Mall>

• Address : 5F, 300, Olympic-ro, Songpa-gu, Seoul, Korea
• Business hours : 10:30 ~ 22:00

Cheese Room X Tasting Room at Lotte World Mall is an Italian restaurant renowned for its culinary creations featuring 17 different kinds of cheese. One of their standout dishes is the flour-less Basque cheesecake, a popular choice among dessert lovers. The menu is rich with a variety of pastas and flatbreads, each generously topped with diverse types of cheese, ensuring a delightful experience for cheese enthusiasts.

The interior of the restaurant is warm and charming, with an abundance of dried flowers and soft lighting that create a cozy and delightful ambiance. The use of yellow and wood tones as the main color themes adds to the inviting atmosphere.

3. Let’s bloom together in royal Korean cuisine! <BLOOM IN THE PALACE Lotte World Mall>

• Address : 300, Olympic-ro, Songpa-gu, Seoul, Korea
• Business hours : 11:30 ~ 22:00

BLOOM IN THE PALACE is a high-end Korean restaurant located at Lotte World Mall, offering a unique dining experience with private rooms that boast stunning views of Seokchon Lake. This restaurant reinterprets traditional royal Korean cuisine in a contemporary style, presenting a modern twist on classic dishes.

This restaurant highlights the best of Korean royal cuisine through various course menus, and pays meticulous attention to plating. Altogether, BLOOM IN THE PALACE became a popular choice for family occasions, such as parents’ birthdays or engagement meetings.

4. The perfect way to enjoy Korean seafood elegantly <EOMULJEON JAMSIL>

• Address : 209, Jamsil-ro, Songpa-gu, Seoul, Korea
• Business hours : Weekdays 17:00 ~ 22:00 / Weekends 11:30 ~ 22:00
  • Break time : Weekends 15:00 ~ 17:00

EOMULJEON JAMSIL is a modern Korean dining restaurant specializing in fresh, seasonal and locally sourced seafood. The restaurant offers course menus which include choices of meat as main dishes for a diverse range of flavors and textures for customers to enjoy.

The emphasis on fresh, high-quality ingredients and the innovative presentation of traditional Korean dishes make EOMULJEON a standout destination for seafood lovers.

5. What becomes of omakase with Korean food <TTHBar>

• Address : 6-9, Baekjegobun-ro 42-gil, Songpa-gu, Seoul, Korea
• Business hours : 17:30 ~ 22:00
  • Break time : 19:30 ~ 20:00

TTHBar offers a unique dining experience by blending Korean and Japanese cuisines in an omakase style. Unlike typical omakase in Korea, which often focuses on beef or sushi, TTHBar is a must-visit for those passionate about Korean flavors. The intimate setting, with only bar tables to sit, and limited to two-person reservations (or more with a phone inquiry), adds to the exclusivity and charm of this small eatery.

If you manage to secure a reservation, you’re in for a treat with their seasonal menu that changes every two months. The personalized service, where dishes are tailored to the pace of each guest, highlights TTHBar’s dedication to providing a meticulous and memorable dining experience.

6. 100 years of tradition and dedication <Haenam Cheonilgwan Lotte Department Store Avenuel Jamsil Branch>

• Address : 300, Olympic-ro, Songpa-gu, Seoul, Korea
• Business hours : 11:00 ~ 21:30
  • Break time : 15:00 ~ 17:30

Haenam Cheonilgwan, located at the Lotte Department Store Avenuel Jamsil Branch, offers an exquisite taste of Namdo cuisine, a culinary tradition from the Jeolla province in South Korea. Haenam Cheonilgwan opened in 1924 by grandmother Park Seong-soon and the tradition continued with her youngest daughter, who inherited not only the meticulous selection of ingredients but also the dedication to authentic cooking practices.

For a century, this esteemed restaurant welcomes diners and offers a genuine Namdo dining experience that celebrates the rich flavors and cultural heritage of Jeolla cuisine.

7. The apple of everyone’s eye, <OILH SEOUL>

• Address : 7F, 102, Dongnam-ro, Songpa-gu, Seoul, Korea
• Business hours : 17:00 ~ 01:00 (Closed on Tuesdays)

OILH SEOUL, a terrace rooftop dining bar pronounced “Ee Nae(이내 in Korean),” offers an exceptional dining experience with a spectacular view of Jamsil and the Lotte Tower. The restaurant features a diverse menu based on French cuisine, which are thoughtfully paired with recommended wines in the beverage menu. If you are not a fan of wine, OILH SEOUL has a list of cocktails, showcasing unique creations that embody the distinct OILH SEOUL vibe.

The elegant plating and decor make OILH SEOUL a popular choice for special occasions. Many reviews highlight the friendly staff and the enjoyable atmosphere, ensuring a satisfying experience for all visitors, whether they are there for a memorable meal or to savor the ambiance with a drink in hand.

8. For Korean alcohol enthusiasts, <Songridan Yangjo Seokchon Lake>

• Address : 11, Baekjegobun-ro 45-gil, Songpa-gu, Seoul, Korea
• Business hours : Tue-Fri 17:00 ~ 00:00 / Sat 16:00 ~ 01:00 / Sun 16:00 ~ 00:00 (Closed on Mondays)

Songridan Yangjo Seokchon Lake is a unique venue that runs a brewery and a pub in the same place. You will be able to actually see the brewing area through the large windows in the restaurant. This brewery/pub specializes in Makgeolli, a traditional Korean rice wine made from organic rice, and every quarter, new dishes and drinks are introduced for exceptional experience in Korean traditional F&B.

The food here is based on Korean cuisine to complement all sorts of traditional drinks and distilled spirits, even clear wines. For beer and highball enthusiasts, Songridan Yangjo Seokchon Lake offers a selection of Korean craft beers and highballs crafted with Korean spirits, providing a diverse array of flavors that highlight Korea’s rich alcohol tradition.

9. A cultural journey through dessert <Korea Heritage Hub>

• Address : 3F, 240, Olympic-ro, Songpa-gu, Seoul, Korea
• Business hours : 11:00 ~ 18:00 (Closed on Mon, Tue)

Korea Heritage Hub is not just a café. It’s a cultural experience center that offers visitors a unique experience of traditional Korean culture. One of the standout features of the Korea Heritage Hub is its use of ‘Soban,’ traditional Korean low tables, to serve its desserts. This setup not only provides a sense of being honored but also beautifully showcases what Korean tea time is like.

In addition to enjoying delightful desserts and beverages, visitors can expect more. They can rent Hanbok, traditional Korean clothing, browse through the exhibition of Korean traditional crafts, and even participate in traditional craft experiences. These activities make the time here much more than just dessert and tea.

1. Casual Korean with mastery of pairing, <Carnaby Seoul>

• Address : 4F, 55, Hangang-daero 62-gil, Yongsan-gu, Seoul, Korea
• Business hours : 11:30 ~ 23:00
  • Break time : 15:00 ~ 17:00

If you’re looking for something Korean with a good atmosphere and restaurant near Yongnidan-gil, check out Carnaby Seoul. This Yongsan restaurant is known for its unique dishes using seasonal ingredients with traditional techniques. Carnaby Seoul welcomes its guests with various beverages like traditional liquors and wine, which are all carefully selected to match the food it showcases. Traditional classics with a touch of modern atmosphere will make you feel the charm of Korean alcohol.

2. Hot folk tavern with a casual atmosphere! <Mr.Ahn’s Craft Makgeolli, Korean Mak House>

• Address : 1F, Beautnuri Building, 3 Hoenamae-ro, Yongsan-gu, Seoul, Korea
• Business hours : 18:00 ~ 24:00

Makgeolli, a traditional Korean drink, is a must-try when you’re in Korea! If you’re looking to try makgeolli the right way, we recommend Mr. Ahn’s Craft Makgeolli, Korean Mak House. Mr. Ahn’s Craft Makgeolli, Korean Mak House is an Itaewon restaurant that is very popular among Koreans and foreign tourists alike, with a variety of curious snacks and traditional Korean liquors. The rest of the menu is great, but if you make it to this best restaurant in Itaewon, be sure to try the sweet but not overpowering Mr. Ahn’s Makgeolli.

3. Modern European dining, <VIN VIN>

• Address : Naeje 1, 2F, 99-9, Sinheung-ro, Yongsan-gu, Seoul, Korea
• Business hours : Mon 18:00 ~ 23:00 / Thu-Sun 18:00 ~ 24:00 (Closed on Tue, Wed)

If you’re looking for a restaurant near me in Haebangchon Village, head inside the emerging market. You’ll find a dining and Itaewon bar called VIN VIN. There’s a cozy indoor space, but the real attraction of VIN VIN is the terrace tables at the mouth of the alley. The menu is all French-inspired fusion food, and the menu changes frequently to take advantage of seasonal ingredients, so you’re sure to find something different every time you visit.

4. Natural Wine with Asian Food, <Sate>

• Address : 1F, 25, Sinheung-ro, Yongsan-gu, Seoul, Korea
• Business hours : Mon-Fri 18:00 ~ 25:00 / Sat-Sun 16:00 ~ 25:00 (Closed on Wednesdays)

Natural wine bar Sate is a restaurant near me that welcomes guests with an extensive wine list. Sate serves delicious fusion Asian food such as shrimp sando and grilled dorok pork belly. If you think that Asian food and wine don’t go together, you’re wrong! If you try Sate’s recommended appetizers with wine, you’ll find that the balance couldn’t be better. You can even watch the chefs at work in the open kitchen, making it a cozy place to spend time.

5. Sinyongsan Woodfire Dining, <DANSE>

• Address : 23-5, Hangangdae-ro 7-gil, Yongsan-gu, Seoul, Korea
• Business hours : 11:30 ~ 22:00
  • Break time : 14:30 ~ 17:00

What is woodfire dining? It’s a place that serves dishes cooked over a wood fire. DANSE, located in Sinyongsan, is just such a place. How about wood-fired dishes in a unique space converted from an old house? DANSE‘s menu is full of mouthwatering dishes with names like ‘French Chicken Toast’ and ‘Grilled Shrimp and Crustacean Pasta’! The restaurant is open for brunch during the day and a wine bar in the evening, making it one of the best restaurants in Itaewon.

6. The soul of the dish, <Soul Dining>

• Address : B1F, 35, Sinheung-ro 26-gil, Yongsan-gu, Seoul, Korea
• Business Hours : 12:00 ~ 22:00
  • Break time : 15:00 ~ 18:00

Soul Dining is a contemporary restaurant with dishes as soulful as its name! Run by husband-and-wife team Yoon Dae-hyun and Kim Hee-eun, this Itaewon restaurant serves up dishes that reimagine familiar flavors with ingredients found in Korea. Come on down for a reservation and try their Soul Lunch Course and Soul Dinner Course, both of which will leave your mouth watering.

7. Where to get drunk on champagne every day, <Shabba Hannam>

• Address : 2F, 26, Daesagwan-ro 34-gil, Yongsan-gu, Seoul, Korea
• Business hours : Mon-Fri 17:00 ~ 25:00 / Sat-Sun 15:00 ~ 25:00

Next up for those looking for a restaurant near Hannam Station. It’s Shabba Hannam, a hip champagne Itaewon bar about a 10-minute walk from Hannam Station. The best part about Shabba Hannam is that it’s free to bring in your own appetizers, so you can pair your favorite snacks with a glass of bubbly, and the place is always packed. If you want to enjoy a more casual atmosphere than a quiet one, you should definitely visit Shabba Hannam, the best restaurant in Itaewon.

8. Gyeongridan-gil’s Famous View Restaurant, <uphill namsan>

• Address : 2F, 36, Hoenamu-ro 42-gil, Yongsan-gu, Seoul, Korea
• Business hours : Weekdays 15:00 ~ 23:00 / Weekends 12:00 ~ 23:00

uphill namsan is a casual dining bar located at the end of Gyeongridan-gil. The view of Namsan Tower from uphill namsan is so spectacular that you’ll be glad you chose here, even if it’s a bit of a hike. There are various types of tables in this restaurant, which makes it fit for any occasion! uphill namsan greets its customers with endless list of beverages and food that perfectly pairs with them.

9. Japanese dining with a twist, <Super Tongue Haebangchon>

• Address : B1F, 13, Sinheung-ro 5-gil, Yongsan-gu, Seoul, Korea
• Business Hours : 17:00 ~ 24:00 (Closed every Mondays, Every last Tuesday of the month)

Who has heard of wine bars, but not sake bars? Super Tongue Haebangchon is a Japanese dining bar and sake & wine bar where you can pair Asian food with sake. What makes Super Tongue Haebangchon unique is that it is a one-table restaurant consisting of one long table! Each member of the group sits together at a table, and you may find yourself chatting with each other while eating sashimi or nabe.

10. A must for pasta lovers! <Bawi Pasta Bar Hannam>

• Address : B2F, 254 Itaewon-ro, Yongsan-gu, Seoul, Korea
• Business Hours : 18:00 ~ 22:30 (Closed on Sun, Mon)
  • Break time : 20:00 ~ 20:30

Have you heard of pasta omakase? Bawi Pasta Bar Hannam is a course meal of raw noodles and pasta restaurant. The course consists of a total of 9 dishes, and you can watch the pasta noodles being made in the open kitchen. If you want to dive into the world of raw noodle pasta that brings out the natural flavors of the ingredients, this Itaewon restaurant is the place to go if you think that pasta is all the same.

11. Get drunk on alcohol, get drunk on scenery! <Chakyung>

• Address : 2F, 46, Sowol-ro 20-gil, Yongsan-gu, Seoul, Korea
• Business Hours : Mon-Thu 17:00 ~ 23:30 / Fri 17:00 ~ 25:00 / Sat 13:00 ~ 25:00 / Sun 13:00 ~ 23:30

The best restaurant in Itaewon with an amazing view! Chakyung, which means “borrowing the view,” lives up to its name, offering delicious food with a stunning view of Haebangchon Village. The menu is divided into large plate dishes such as “Yukhoe with gamtae” and “Mentaiko buckwheat noodles” and small plate dishes such as “grilled eggplant” and “frozen grapes”. It’s more of an Itaewon bar than a restaurant, so ordering 1 drink per person is a must! With a night view of Namsan Tower, why not indulge in some alcohol tonight?

12. A revolt against familiar menus, <Chez Maum>

• Address : 11-76, Hangangdae-ro 10-gil, Yongsan-gu, Seoul (Hangang-ro 3-ga)
• Business Hours : Tue-Fri 17:00 ~ 23:00 / Sat 16:00 ~ 23:00 (Closed on Sun, Mon)

Drink and savor Chez Maum is an Itaewon bar that opened in 2018 and has been steadily gaining popularity for its hearty food that goes well with wine pairings. When you taste the unusual dishes such as pasta with maze meat sauce and grilled Gouda cream fillet**, you’ll realize that this is an Itaewon restaurant opened by an office worker who loved wine and food. Even if you don’t drink alcohol, it’s okay, but ordering at least one alcoholic or non-alcoholic drink per person is mandatory. If you’re near the restaurant, be sure to stop by.

13. You can feel the exotic atmosphere, <EMBASSY SALADAENG>

• Address : 1F, 26, Hoenamae-ro 35-gil, Yongsan-gu, Seoul, Korea
• Business Hours : 11:30 ~ 21:30
  • Break Time 15:00 ~ 17:00

The best restaurant in Itaewon, EMBASSY SALADAENG, has an exotic atmosphere that will make you wonder if you are in Korea. The restaurant is housed in a former consulate building, which adds to the exotic feel of the place. The heated pool in the center of the space is a highlight of EMBASSY SALADAENG! From Southeast Asian favorites like Poo Pad Pong Curry and Live Tom Yum Hot Pot to Western favorites like Caviar Scallop Basil Pesto Risotto and White Ragu Pasta. At EMBASSY SALADAENG dining bar, you’ll feel like you’re on vacation.

14. Hannam-dong French Bistro Wine Bar, <Mutin>

• Address : 2F, 4-2, Daesagwan-ro 12-gil, Yongsan-gu, Seoul, Korea
• Business hours : Tue-Fri 18:00 ~ 24:00 / Sat 16:00 ~ 24:00 (Closed on Sun, Mon)

Mutin is one of those natural wine Itaewon bars that you want to recommend to others, but you also want to keep to yourself. When you walk through the flower shop-like exterior, the modern interior immediately catches your eye. Mutin serves only natural wines and recommends 2-3 wines for customers who are unfamiliar with natural wines. The sophisticated French cuisine that you can taste the flavor in the first bite and the glass of natural wine you sip! This is a magical Itaewon restaurant that you will be thinking about again for days afterwards.

15. A place that reminds you of home, <5412>

• Address : B1F, 12, Itaewon-ro 54ga-gil, Yongsan-gu, Seoul, Korea
• Business Hours : Mon-Thu 17:00 ~ 22:00 / Fri-Sat 17:00 ~ 24:00 / Sun 15:00 ~ 22:00

‘Jeonbuk Sunchang Dolminari Shrimp Pancake’, ‘Jeju White Pork Bossam’, ‘Bulgyo Kkojak Moojim and Green Onion Chips’…the menu names alone are mouthwatering, and this restaurant near me is located at 5412. It serves a variety of traditional Korean liquors and delicious Korean food, but it has a quiet and calm atmosphere rather than the noisy Itaewon bar feel. Visit as the sun is slowly setting to grab a bite of Korean snacks and a glass of traditional liquor – you might just want to stay and sit at the 5412 dining bar.

16. Noksapyeong Brunch Wine Bar, <NATURAL HIGH>

• Address : 1F, 248 Noksapyeong-daero, Yongsan-gu, Seoul, Korea
• Business Hours : Weekdays 12:00 ~ 22:00 / Weekends 10:00 ~ 22:00

Itaewon restaurant, NATURAL HIGH, is a place where you can enjoy brunch in the warm sunshine during the day and wine in a romantic atmosphere at night. The restaurant is divided into lunch and dinner only, where you can enjoy the brunch menu without ordering wine before 17:00, and experience the fire-flavored wood-fired dishes after 17:00. The two different attractions make it the best restaurant in Itaewon where you want to stay all day! If you want a colorful experience, you should definitely visit NATURAL HIGH Itaewon bars.

17. The flavorful <brulee>

• Address : 2F, 28, Hannamdae-ro 18-gil, Yongsan-gu, Seoul, Korea
• Business Hours : Wed-Fri 17:00 ~ 23:00 / Sat-Sun 12:00 ~ 23:00 (Closed on Mon, Tue)
  • Break time : Sat-Sun 15:00 ~ 17:00

Brulee is a wood-fire dining restaurant utilizing a fire pit and wood-fired grill. Under the slogan, “Putting good things on fire and serving them beautifully,” Chef Jinrae Kim creates creative dishes. With eight fire-inspired dishes, you’ll soon find yourself falling in love with the flavors of fire. End your day with good company and delicious food.

18. A contemporary restaurant presented by Gucci! <GUCCI OSTERIA>

• Address : 6F, 223 Itaewon-ro, Yongsan-gu, Seoul, Korea
• Business Hours : 12:00 ~ 22:00 (Closed on the first Mondays of April and November)
  • Break time : 16:00 ~ 18:00

Is there an Itaewon restaurant run by the luxury brand Gucci? Gucci Osteria is located in Hannam-dong. The restaurant’s interior and objects are filled with Gucci’s signature splendor. GUCCI OSTERIA offers a unique menu with storytelling every season, but their signature dish is the Emilia Burger. When you see the burger served in a tiny pink box, you might not be able to pick up a fork to eat it.

1) Chewy and light ‘sashimi’

Sashimi is a classic seafood dish made with freshly caught ingredients. It’s known for being a high-protein, low-fat dish that contains the nutrients of the fish itself, and its chewy texture makes it a favorite among many people. Different types of fish have slightly different flavors and aromas, making it a fun dish to eat.

Because sashimi is made with fresh fish and no seasoning, it’s inherently rich and flavorful. This can be overpowering when eating sashimi alone due to the oils in the fish, but the combination of strong soju flavors and Korean traditional liquor flavors is refreshing and mellows out the flavors of the sashimi itself. Of course, you can also pair beer and soju together. If you’re visiting South Korea, here are some of the best sashimi restaurants you should check out.

Aged sashimi with seasonal ingredients, <KAPPO AKII Dosan Park>

• Address : Cookie Building, 8-3, Dosan-daero 45-gil, Gangnam-gu, Seoul
• Business Hours : 17:30 ~ 00:30 (Closed every Sunday)

KAPPO AKII Dosan Park is a Japanese restaurant located on the Apgujeong Rodeo side of the city, and their style of cooking is to use seasonal ingredients to bring out their natural flavors. If you don’t like a certain fish or composition, they will change it to meet your needs, so even picky eaters can feel free to visit.

There is aged sashimi here, which doubles the chewy texture by cooking sashimi. If you’re tired from a long day of traveling, why not melt away your travel fatigue with a seasonal aged sashimi made with a variety of seasonal fish and Korean soju?

2) ‘Pork belly’, the eternal companion of soju

Pork belly is one of Korea’s most iconic dishes, with the right mix of lean meat and fat to create a tender, savory flavor. It’s typically grilled on a charcoal grill, and when it’s done, it’s often wrapped in lettuce or kimchi and dipped in sauces like gochujang and ssamjang.

Samgyeopsal is also a classic dish to share with family, friends, and colleagues, and it’s become a cultural tradition to serve it with soju, a strong drink that maximizes the savory flavors of the pork belly! When you hear the word “samgyeopsal” you think “Korean soju” and the two are inseparable. Which restaurants specialize in pork belly that Koreans love so much?

<Seongmigol> , where you can taste Iberian black pork

• Address : 102, 137 World Cup-ro, Mapo-gu, Seoul
• Business Hours : Mon-Thu 14:00 ~ 23:00 / Fri-Sun 13:00 ~ 23:00 (Closed every Tuesday)

Seongmigol is a Mangwon-dong meat restaurant where you can eat Iberian black pork, one of the world’s top four delicacies. Iberian black pork is a Spanish pig that is raised on eco-friendly grazing and the highest quality feed. If you order an assortment instead of a specific part, such as pork belly, you can get a detailed description of the part and how to eat it!

The interior is spacious, so it’s easy to make a reservation as a catch table and visit with family and friends. The menu is divided into two main categories: grilled set meals and single dishes, and the single dishes include pork belly, marbled brisket, and duroc flower pork belly, so you can choose according to your preference. While I usually enjoy soju with my pork belly, there are many people who enjoy both beer and soju together!

Why not enjoy a delicious piece of grilled meat, a glass of Korean soju or traditional Korean liquor, and a good chat with friends at Seongmigol?

3) Perfect side dish for drinking ‘Sundae’

Sundae, also known as “Korean sausage” is a traditional Korean food made from ground pork offal and other ingredients. It’s nicknamed for its long, sausage-like shape before it’s sliced. It’s commonly eaten with tteokbokki, dipped in tteokbokki broth, or used in broth dishes like sundae soup.

Because of the variety of ingredients, sundae has a rich flavor that fills your mouth as soon as you bite into it. When paired with soju, a light and refreshing traditional Korean liquor, it complements and enhances the flavor. Where are some of Korea’s favorite sundae restaurants?

The infinite transformation of sundae! <Leebukbang>

• Address : 2F, 16 Mapo-daero 1-gil, Mapo-gu, Seoul
• Business Hours : Lunch 12:30 ~ 14:00 / Weekdays Dinner 19:00 ~ 20:30 / Weekend Dinner 17:00 ~ 21:00 (Closed every Monday)
  • Break time (Weekend Dinner) : 18:30 ~ 19:30

Where is the endless transformation of sundae? LeeBukbang is a restaurant run by Chef Jihyung Choi. The restaurant offers a “sundae omakase,” which is a traditional Korean dish made with sundae.

The restaurant offers a variety of carefully prepared sundae, including vegetable skin sundae, white sundae, abai sundae, and duck sundae, as well as a variety of side dishes such as traditional pollock sundae and low-temperature cooked suyuk. The sundae was inspired by her maternal grandmother from Hamgyong Island. If you’re curious to find out what the prestigious Guide Seoul 2023-recommended Leebukbang sundae tastes like, make a reservation through Catchtable!

4) A Greasy, Flavorful Treat ‘Beef tripe’

One of Korea’s favorite foods is offal, or cow’s intestines. Beef tripe is a dish of grilled, cleaned, and trimmed offal. It’s usually grilled on a barbecue, and it’s so firm and chewy that you won’t be able to put it down.

It’s this korean soju, or traditional Korean liquor, that acts as a softening agent for the unique flavors and tastes of giblets. It’s relatively low in alcohol and has a refreshing flavor that cuts through the grease and enhances the flavor of the giblets. Here are some of the best places to eat so gopchang in Seoul that you won’t be able to stop using your chopsticks.

The best flavor, <Mogdong Yangdaechang>

• Address : 1F, 32, Omok-ro 46-gil, Yangcheon-gu, Seoul
• Business hours : 17:00 ~ 24:00

Although it is a grilled food, the life of offal is its freshness and quality. There is a giblets restaurant where you can eat quality and fresh giblets. The name is Mogdong Yangdaechang.

Many of the ingredients in Mogdong Yangdaechang, including beef giblets, have a very chewy texture and are gaining popularity every day. Although the interior is not very spacious, it is possible to make a reservation for a catch table, so you can easily visit and have a small conversation with your family, lover, or friends who are traveling together while enjoying Korean soju or Korean traditional liquor.